Nettet13. nov. 2024 · 2 cups leftover turkey meat shredded or cubed Chopped fresh parsley for garnish Instructions To a dutch over medium high heat, add olive oil and melt butter. Add onion, carrot, and celery and cook until softened … Nettet29. okt. 2024 · Add sour cream, egg, celery, capers, green onion, salt, and pepper; stir to combine. Scoop out ⅛ of the mixture and use your hands to gently pack into a patty. Place on plate with panko crumbs and gently …

15 Flavorful Ways to Use Up That Extra Celery - Southern Living

Nettet11. apr. 2024 · In a medium bowl add ham, eggs, celery, pickle relish, and onion and stir until combined. In a small bowl add mayonnaise and mustard and mix together until combined. Pour over ham mixture and stir to coat. It is best to allow the ham salad to chill in the refrigerator for at least 3 hours before serving. Nettet2. mai 2024 · • Bulgur, Celery, and Pomegranate Salad from 101 Cookbooks – This one is going in the lunch rotation. • Celery and Pear Bisque from Bon Appétit – An interesting twist on the basic cream of celery soup. • Cumin-Scented Stir-Fried Beef with Celery from Epicurious – Stir-frying is a great way to add celery to a warm dish while keeping its crisp. military incursion crossword

25 Easy Leftover Chicken Recipes for Quick & Easy Meals

Nettet14. apr. 2024 · Add celery and carrots and stir until golden, another 5 minutes. Add garlic and stir for another 30 seconds. Add ground beef, 1/2 tsp fine sea salt, and 1/4 tsp freshly ground black pepper. Cook the beef, breaking it up with a spatula until it’s browned and begins releasing fat and juices, about 5 minutes. Nettet17. nov. 2024 · Add potatoes, carrots, celery, and bay leaf. Bring to a boil, reduce heat to a simmer, and cook covered for 18 minutes or until vegetables are tender. Stir in the turkey & cream, simmer an additional 5 minutes uncovered. Stir in peas, discard bay leaf, and season with salt and pepper to taste. Let rest 2-3 minutes to heat the peas. If you don't want to use it up straight away, celery freezes well. You can rinse and chop up raw celery then freeze it on baking sheets for a few hours before transferring to plastic bags. It will keep in the freezer for a few months. Alternatively, blanch and refresh diced celery, drain thoroughly and freeze for … Se mer As celery is usually sold as a whole head, once youve taken away a stick or two for your spaghetti Bolognese, theres a lot left to play with. Its divisive … Se mer Use celery when making vegetable, meat or fish stock. Its hardy nature means it can withstand being cooked for several hours, and it wont leach any colour into the stock. Use the main stalks for … Se mer Celery is a key component in the classic Waldorf salad. This homemade coleslaw throws a fresh spin on the dish. It uses up four sticks of celery, plus it keeps in the fridge for three days. Pack into your lunchbox with cold cuts … Se mer Give celery its time in the spotlight by using it in a creamy baked gratin. This version has a nutty topping and uses up two heads of celery, although you can scale the recipe down depending on how much you have … Se mer new york state assembly district 65